On the Nonpolar Hydration Free Energy of Proteins: Surface Area and Continuum Solvent Models for the Solute−Solvent Interaction Energy
Year: 2003
Type: article
DOI: 10.1021/ja029833a
Authors: Ronald M. Levy, Linda Y. Zhang, Emilio Gallicchio, Anthony K. Felts
Institution: Rutgers, The State University of New Jersey
Language: English
Subfield: Molecular Biology
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2048740445