Work

Structure, mechanical and barrier properties of amylose and amylopectin films

Year: 1998

Type: article

Source: Carbohydrate Polymers

DOI: 10.1016/s0144-8617(98)00025-3

Authors: A˚sa Rindlav-Westling, Mats Stading, Anne-Marie Hermansson, Paul Gatenholm

Institutions: Chalmers University of Technology, Swedish Institute

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

Open Access status: closed

OpenAlex ID: W2049030276

FWCI: 1.553

Cites: 29

Cited by: 405

Related to: 10