Safe biotechnology (4). Recommendations for safety levels for biotechnological operations with microorganisms that cause diseases in plants
Year: 1992
Type: article
DOI: 10.1007/bf00174457
Authors: W. Frommer, L. Archer, B. Boon, G. Brunius, C.H. Collins, P. Crooy, R. Donikian, I. Economidis, C. Frontali, T. Gaal, S. Hamp, H. Haymerle, P. Kr�mer, H. Lagast, H.M.L. Lelieveld, M.Th. Logtenberg, S. Lund, J.L. Mahler, F. Normand-Plessier, F. Rudan, R. Simon, G. Tuijnenberg Muijs, R.G. Werner
Institution: Society for Chemical Engineering and Biotechnology
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2049361230
