Work

Drying of Onion: Effects of Pretreatment on Moisture Transport

Year: 1998

Type: article

Source: Drying Technology

DOI: 10.1080/07373939808917513

Authors: A. F. Baroni, M. D. Hubinger

Institution: Universidade Estadual de Campinas (UNICAMP)

Language: English

Topic: Food Drying and Modeling

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2049614926

FWCI: 0.557

Cites: 13

Cited by: 45

Related to: 10