Letter to the Editor: Colorectal cancer risk and association with red meat — Is it inconsistent? Answer to the letter by Corpet, De Smet and Demeyer
Year: 2014
Type: letter
Source: Meat Science
Institutions: University of Copenhagen, Norwegian Institute of Public Health, Norwegian University of Life Sciences, Arizona State University, Brown Foundation Institute of Molecular Medicine for the Prevention of Human Diseases, The University of Texas Health Science Center at Houston, Norwegian University of Science and Technology, Maastricht University, St Olav's University Hospital, Western Human Nutrition Research Center, University of Wisconsin–Madison, University of Helsinki, Swedish University of Agricultural Sciences
Language: English
Subfield: Animal Science and Zoology
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2050400180
