Work

Analysis of autoxidized fats by gas chromatography‐mass spectrometry: I. Methyl oleate

Year: 1977

Type: article

Source: Lipids

DOI: 10.1007/bf02533309

Authors: E. N. Frankel, W. E. Neff, W. K. Rohwedder, B. P. S. Khambay, R. F. Garwood, B. C. L. Weedon

Institutions: United States Department of Agriculture, University of London, Queen Mary University of London

Language: English

Topic: Edible Oils Quality and Analysis

Subfield: Organic Chemistry

Field: Chemistry

Domain: Physical Sciences

Open Access status: closed

OpenAlex ID: W2050860519

FWCI: 15.78

Cites: 44

Cited by: 172

Related to: 10