Work

Role of Genetic Factors in Susceptibility to Experimental Hypertension due to Chronic Excess Salt Ingestion

Year: 1962

Type: article

Source: Nature

DOI: 10.1038/194480b0

Authors: LEWIS K. DAHL, MARTHA HEINE, LORRAINE TASSINARI

Institution: Brookhaven National Laboratory

Language: English

Topic: Sodium Intake and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2051229276

FWCI: 2.135

Cites: 1

Cited by: 428

Related to: 10