Antimicrobial effect of essential oils on the seafood spoilage micro-organism Photobacterium phosphoreum in liquid media and fish products
Year: 2002
Type: article
Source: Letters in Applied Microbiology
Authors: O. Mejlholm, P. Dalgaard
Language: English
Subfield: Food Science
Domain: Life Sciences
SDGs: Life below water, Zero hunger
Open Access status: closed
OpenAlex ID: W2051565845
