Work

Isolasi Dan Seleksi Bakteri Asam Laktat Dari Yoghurt Kemasan Yang Bersifat Antibakteri Terhadap Escherichia Coli Dan Salmonella Typhi

Year: 2014

Type: article

Source: Jurnal Online Mahasiswa Fakultas Matematika dan Ilmu Pengetahuan Alam Universitas Riau

Authors: Ike Yuliana, Rodesia Mustika Roza, Atria Martina

Language: Indonesian

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W205284400

FWCI:

Cites: 11

Cited by: 1

Related to: 10