Work

Antimicrobial food packaging in meat industry

Year: 2002

Type: article

Source: Meat Science

DOI: 10.1016/s0309-1740(02)00121-3

Authors: Stefania Quintavalla, Loredana Vicini

Institution: Experimental Station for the Food Preserving Industry

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2053290896

FWCI: 4.95

Cites: 38

Cited by: 933

Related to: 10