Work

Isolation and identification of antioxidative peptides from rice endosperm protein enzymatic hydrolysate by consecutive chromatography and MALDI-TOF/TOF MS/MS

Year: 2009

Type: article

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2009.06.015

Authors: Junhui Zhang, Hui Zhang, Li Wang, Xiaona Guo, Xingguo Wang, Huiyuan Yao

Institutions: Jiangnan University, State Key Laboratory of Food Science and Technology

Language: English

Topic: Protein Hydrolysis and Bioactive Peptides

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2053755493

FWCI: 12.47

Cites: 32

Cited by: 202

Related to: 10