Work

Saturated Fat Avoidance

Year: 1987

Type: article

Source: Science

DOI: 10.1126/science.235.4796.1562-b

Author: Richard Peto

Institution: University of Oxford

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2055184944

FWCI: 0.445

Cites: 1

Cited by: 4

Related to: 10