Work

Betalains in the era of global agri-food science, technology and nutritional health

Year: 2008

Type: article

Source: Phytochemistry Reviews

DOI: 10.1007/s11101-007-9084-y

Authors: Diego A. Moreno, Cristina García-Viguera, José I. Gil, Angel Gil-Izquierdo

Institutions: Consejo Superior de Investigaciones Científicas, Centro de Edafología y Biología Aplicada del Segura, Hospital General Universitario Morales Meseguer

Language: English

Topic: Botanical Research and Applications

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2055791551

FWCI: 7.531

Cites: 133

Cited by: 179

Related to: 10