Effect of different purine auxotrophic mutations on mouse-virulence of a Vi-positive strain of Salmonella dublin and of two strains of Salmonella typhimurium
Year: 1987
Type: article
Source: Microbial Pathogenesis
Authors: William C. McFarland, Bruce A.D. Stocker
Institutions: Stanford Medicine, Stanford University
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
Award: AUXOTROPHY AND VIRULENCE
OpenAlex ID: W2058496755
