Work

Comparison of Dietary Assessment Measures in the Treatwell 5 a Day Worksite Study

Year: 1998

Type: article

Source: Journal of the American Dietetic Association

DOI: 10.1016/s0002-8223(98)00233-8

Authors: MARY K HUNT, ANNE M STODDARD, KAREN PETERSON, GLORIAN SORENSEN, JAMES R HEBERT, NANCY COHEN

Institutions: Dana-Farber Cancer Institute, University of Massachusetts Amherst, Harvard University, Dana-Farber/Harvard Cancer Center, University of Massachusetts Chan Medical School

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: National Cancer Institute

Award: FIVE-A-DAY WORKSITE NUTRITION INTERVENTION

OpenAlex ID: W2061900456

FWCI: 3.362

Cites: 15

Cited by: 37

Related to: 10