Work

Analyses of lipids and fatty acids in ripe roes of some Northwest European marine fish

Year: 1984

Type: article

Source: Lipids

DOI: 10.1007/bf02534481

Authors: Douglas R. Tocher, John R. Sargent

Institution: Natural Environment Research Council

Language: English

Topic: Aquaculture Nutrition and Growth

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Life below water

Open Access status: closed

OpenAlex ID: W2061933449

FWCI: 17.08

Cites: 25

Cited by: 331

Related to: 10