Work

Weak Immunological Cross-reaction between Bovine α-Lactalbumin and Hen's Egg-white Lysozyme

Year: 1970

Type: article

Source: Nature

DOI: 10.1038/2271241a0

Authors: ARTHUR D. STROSBERG, CLAIRE NIHOUL-DECONINCK, Louis KANAREK

Institution: Vrije Universiteit Brussel

Language: English

Topic: Food Allergy and Anaphylaxis Research

Subfield: Immunology and Allergy

Field: Medicine

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W2062062712

FWCI: 7.108

Cites: 6

Cited by: 14

Related to: 10