Work

Convenient method for preparation of hydrophobically modified starch nanocrystals with using fatty acids

Year: 2009

Type: article

Source: Carbohydrate Polymers

DOI: 10.1016/j.carbpol.2009.09.033

Authors: Hassan Namazi, Abbas Dadkhah

Institution: University of Tabriz

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

Open Access status: closed

Funder: University of Tabriz

OpenAlex ID: W2062768266

FWCI: 7.542

Cites: 23

Cited by: 212

Related to: 10