Preservation of micro-organisms by drying; A review
Year: 2006
Type: review
Authors: C.A. Morgan, N. Herman, P.A. White, G. Vesey
Institutions: UNSW Sydney, University of Technology Sydney
Language: English
Topic: Food Drying and Modeling
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2062995199
