Work

Health effects and occurrence of dietary polyamines: A review for the period 2005–mid 2013

Year: 2014

Type: review

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2014.03.102

Author: Pavel Kalač

Institution: University of South Bohemia in České Budějovice

Language: English

Topic: Polyamine Metabolism and Applications

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

Funder: Grantová Agentura České Republiky

OpenAlex ID: W2063535524

FWCI: 1.379

Cites: 135

Cited by: 204

Related to: 9