Work

Validity and Calibration of Food Frequency Questionnaires Used with African-American Adults in the Jackson Heart Study

Year: 2009

Type: article

Source: Journal of the American Dietetic Association

DOI: 10.1016/j.jada.2009.04.005

Authors: Teresa C. Carithers, Sameera A. Talegawkar, Marjuyua L. Rowser, Olivia R. Henry, Patricia M. Dubbert, Margaret L. Bogle, Herman A. Taylor, Katherine L. Tucker

Institutions: University of Mississippi, Tufts University, Johns Hopkins University, Jean Mayer Human Nutrition Research Center on Aging, University of Alabama, University of Mississippi Medical Center, G.V. (Sonny) Montgomery VA Medical Center, Agricultural Research Service, United States Department of Agriculture

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: green

Funders: National Institutes of Health, National Heart, Lung, and Blood Institute

Awards: JACKSON HEART STUDY, JACKSON HEART STUDY, G3186385431, G49077879, G538503247, G831158291, JACKSON HEART STUDY

OpenAlex ID: W2064079429

FWCI: 8.699

Cites: 60

Cited by: 129

Related to: 10