Eating in Eden: Food and American Utopias. Edited by Etta M. Madden and Martha L. Finch. Lincoln: University of Nebraska Press, 2006. xvi + 296 pp. $34.95 cloth.
Year: 2007
Type: book-review
Source: Church History
Author: Daniel Sack
Institution: Associated Colleges of the Midwest
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2065314988
