Work

A new role for ISO 9000 in the food industry? Indicative data from the UK and mainland Europe

Year: 2001

Type: article

Source: British Food Journal

DOI: 10.1108/00070700110407003

Authors: Nigel P. Grigg, Catherine McAlinden

Institution: Glasgow Caledonian University

Language: English

Topic: Quality and Management Systems

Subfield: Strategy and Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W2066473774

FWCI: 3.27

Cites: 17

Cited by: 28

Related to: 10