Work

Chemical Components with Health Implications in Wild and Cultivated Mexican Common Bean Seeds (Phaseolus vulgarisL.)

Year: 2006

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/jf051706l

Authors: Luis Díaz-Batalla, Jack M. Widholm, George C. Fahey,, Eduardo Castaño-Tostado, Octavio Paredes-López

Institutions: Autonomous University of Queretaro, University of Illinois Urbana-Champaign, Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

Funder: Centro de Investigación y de Estudios Avanzados del Instituto Politécnico Nacional

OpenAlex ID: W2067839429

FWCI: 4.611

Cites: 34

Cited by: 204

Related to: 10