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Antimicrobial resistance of foodborne pathogens
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Year:
2002
Type:
review
Source:
Microbes and Infection
DOI:
10.1016/s1286-4579(02)01554-x
Authors:
David G. White,
Shaohua Zhao,
Shabbir Simjee,
David D. Wagner,
Patrick F. McDermott
Institutions:
Center for Veterinary Medicine,
United States Food and Drug Administration
Language:
English
Topic:
Salmonella and Campylobacter epidemiology
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Good health and well-being
Open Access status:
bronze
OpenAlex ID:
W2068495248
FWCI:
1.411
Cites:
48
Cited by:
299
Related to:
10