Work

Evaluation of anti-inflammatory effect of fucoxanthin isolated from brown algae in lipopolysaccharide-stimulated RAW 264.7 macrophages

Year: 2010

Type: article

Source: Food and Chemical Toxicology

DOI: 10.1016/j.fct.2010.05.003

Authors: Soo-Jin Heo, Weon-Jong Yoon, Kil-Nam Kim, Gin-Nae Ahn, Sung-Myung Kang, Do-Hyung Kang, Abu affan, Chulhong Oh, Won-Kyo Jung, You-Jin Jeon

Institutions: Korea Institute of Ocean Science and Technology, Jeju National University, Chosun University

Language: English

Topic: Seaweed-derived Bioactive Compounds

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2068504832

FWCI: 21.78

Cites: 38

Cited by: 363

Related to: 10