Work

Abstract 1276: Red meat, poultry, and fish intake, genetic risk variants, and breast cancer risk among Hispanic and non-Hispanic white women: Results from the Breast Cancer Health Disparities Study

Year: 2014

Type: conference-abstract

Source: Cancer Research

DOI: 10.1158/1538-7445.am2014-1276

Authors: Andre E. Kim, Mariana C. Stern, Abbie Lundgreen, Juan Pablo Lewinger, Roger K. Wolff, Laura Fejerman, Esther M. John, Gabriela Torres-Mejia, Sue A. Ingles, Avonne E. Connor, Lisa M. Hines, Kathy B. Baumgartner, Anna R. Giuliano, Martha L. Slattery

Institutions: University of Southern California, USC Norris Comprehensive Cancer Center, University of Utah, University of Utah Health Care, University of California, San Francisco, Cancer Prevention Institute of California, Instituto Nacional de Salud Pública, University of Louisville, University of Colorado Colorado Springs, Moffitt Cancer Center

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger, Reduced inequalities

Open Access status: closed

OpenAlex ID: W2068680750

Cites:

Cited by: 1

Related to: 10