Work

Comparison of thermochemistry of aspartame (artificial sweetener) and glucose

Year: 2008

Type: article

Source: Carbohydrate Research

DOI: 10.1016/j.carres.2008.09.020

Authors: Mohammad Rashidian, Alireza Fattahi

Institution: Sharif University of Technology

Language: English

Topic: Chemical Thermodynamics and Molecular Structure

Subfield: Organic Chemistry

Field: Chemistry

Domain: Physical Sciences

Open Access status: closed

Funder: Sharif University of Technology

OpenAlex ID: W2070241261

FWCI: 0.166

Cites: 47

Cited by: 15

Related to: 10