Work

Meat consumption after disaggregation of meat dishes in a cohort of British adults in 1989 and 1999 in relation to diet quality

Year: 2008

Type: article

Source: European Journal of Clinical Nutrition

DOI: 10.1038/ejcn.2008.7

Authors: C J Prynne, J J M F Wagemakers, A M Stephen, M E J Wadsworth

Institutions: MRC Elsie Widdowson Laboratory, The Royal Free Hospital, University College London

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: green

OpenAlex ID: W2071043106

FWCI: 3.071

Cites: 23

Cited by: 36

Related to: 10