Work

Standards as a new form of social contract? Sustainability initiatives in the coffee industry

Year: 2005

Type: article

Source: Food Policy

DOI: 10.1016/j.foodpol.2005.05.007

Authors: Daniele Giovannucci, Stefano Ponte

Institutions: World Bank, Danish Institute for International Studies

Language: English

Topic: Global trade, sustainability, and social impact

Subfield: Strategy and Management

Field: Business, Management and Accounting

Domain: Social Sciences

SDG: Peace, justice, and strong institutions

Open Access status: closed

OpenAlex ID: W2072151895

FWCI: 40.38

Cites: 30

Cited by: 449

Related to: 10