Some present‐day aspects of vitamin a problems in less developed countries
Year: 1974
Type: article
Source: Ecology of Food and Nutrition
Authors: A. G. Van Veen, Marjorie Scott Van Veen
Institution: Cornell University
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2072654056
