Work

The antioxidant and radical scavenging activities of black pepper (Piper nigrum) seeds

Year: 2005

Type: article

Source: International Journal of Food Sciences and Nutrition

DOI: 10.1080/09637480500450248

Author: İlhami Gülçin

Institution: Atatürk University

Language: English

Topic: Piperaceae Chemical and Biological Studies

Subfield: Pharmacology

Field: Pharmacology, Toxicology and Pharmaceutics

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2073231015

FWCI: 2.861

Cites: 35

Cited by: 329

Related to: 10