A state variable for characterizing water masses and their diffusive stability: spiciness
Year: 2002
Type: article
Source: Progress In Oceanography
Author: P Flament
Institution: University of Hawaiʻi at Mānoa
Language: English
Subfield: Oceanography
Field: Earth and Planetary Sciences
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W2074711335
