Work

Functional Properties of Winged Bean [ Psophocarpus tetragonolobus (L.) DC] Proteins

Year: 1982

Type: article

Source: Journal of Food Science

DOI: 10.1111/j.1365-2621.1982.tb10112.x

Authors: S. K. SATHE, S. S. DESHPANDE, D. K. SALUNKHE

Institutions: University of Arizona, Utah State University, Mahatma Phule Krishi Vidyapeeth

Language: English

Topic: Proteins in Food Systems

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2074896351

FWCI: 8.7

Cites: 37

Cited by: 257

Related to: 10