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Food Preferences of Emergency Food Pantry Recipients: A Pilot Study

Year: 2009

Type: article

Source: Journal of the American Dietetic Association

DOI: 10.1016/j.jada.2009.06.243

Authors: E. Campbell, H. Hudson, K. Webb, P. Crawford

Institution: University of California, Berkeley

Language: English

Topic: Food Security and Health in Diverse Populations

Subfield: General Health Professions

Field: Health Professions

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2075297629

FWCI:

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