Work

Slow food, fast food and the control of food intake

Year: 2010

Type: review

Source: Nature Reviews Endocrinology

DOI: 10.1038/nrendo.2010.41

Authors: Cees de Graaf, Frans J. Kok

Institution: Wageningen University & Research

Language: English

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: green

OpenAlex ID: W2075386958

FWCI: 1.065

Cites: 28

Cited by: 156

Related to: 10