Work

Chemical composition of juice and seeds of pomegranate fruit

Year: 1990

Type: article

Source: Food / Nahrung

DOI: 10.1002/food.19900340706

Authors: S. E. El‐Nemr, I. A. Ismail, M. Ragab

Institution: Zagazig University

Language: English

Topic: Pomegranate: compositions and health benefits

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2075523019

FWCI:

Cites: 6

Cited by: 193

Related to: 10