Work

The glycaemic index of foods tested in diabetic patients: A new basis for carbohydrate exchange favouring the use of legumes

Year: 1983

Type: article

Source: Diabetologia

DOI: 10.1007/bf00282710

Authors: D.J.A. Jenkins, T.M.S. Wolever, A.L. Jenkins, M.J. Thorne, R. Lee, J. Kalmusky, R. Reichert, G.S. Wong

Institutions: St. Michael's Hospital, University of Toronto

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: bronze

Funder: Canadian Diabetes Association

OpenAlex ID: W2076695574

FWCI: 15.85

Cites: 45

Cited by: 292

Related to: 10