Work

Nonenzymatic Browning in Vivo: Possible Process for Aging of Long-Lived Proteins

Year: 1981

Type: article

Source: Science

DOI: 10.1126/science.6779377

Authors: Vincent M. Monnier, Anthony Cerami

Institution: Rockefeller University

Language: English

Topic: Advanced Glycation End Products research

Subfield: Clinical Biochemistry

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2077034296

FWCI: 8.058

Cites: 36

Cited by: 773

Related to: 10