Work

Secondary structure of bovine αS1- and β-casein in solution

Year: 1981

Type: article

Source: Archives of Biochemistry and Biophysics

DOI: 10.1016/0003-9861(81)90505-1

Authors: L.K. Creamer, T. Richardson, D.A.D. Parry

Institutions: University of Wisconsin–Madison, Massey University

Language: English

Topic: Protein Structure and Dynamics

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2077347443

FWCI: 0.889

Cites: 31

Cited by: 168

Related to: 8