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Dietary fat quality and coronary heart disease prevention: A unified theory based on evolutionary, historical, global, and modern perspectives

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Year: 2009
Type: article
Source: Current Treatment Options in Cardiovascular Medicine
DOI: 10.1007/s11936-009-0030-8
Authors: Christopher E. Ramsden, Keturah R. Faurot, Pedro Carrera-Bastos, Loren Cordain, Michel De Lorgeril, Laurence S. Sperling
Institution: University of North Carolina at Chapel Hill
Language: English

Topic: Fatty Acid Research and Health
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
SDG: Good health and well-being

Open Access status: green

Funders: National Institutes of Health, National Center for Complementary and Alternative Medicine, National Center for Complementary and Integrative Health
Awards: G2896839547, G4117775518
OpenAlex ID: W2077375140
FWCI: 4.65
Cites: 92
Cited by: 42
Related to: 10
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