Work

Enhancement of hepatic docosahexaenoic acid and arachidonic acid contents in C57BL/6J mice by dietary fucoxanthin

Year: 2008

Type: article

Source: Fisheries Science

DOI: 10.1007/s12562-008-0018-4

Authors: Takayuki Tsukui, Nobuko Baba, Masashi Hosokawa, Tokutake Sashima, Kazuo Miyashita

Institution: Hokkaido University

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2077896380

FWCI: 1.99

Cites: 16

Cited by: 52

Related to: 10