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Sulfenic acid—A key intermediate in albumin thiol oxidation
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Year:
2009
Type:
review
Source:
Journal of Chromatography B
DOI:
10.1016/j.jchromb.2009.03.035
Authors:
Lucía Turell,
Horacio Botti,
Sebastián Carballal,
Rafael Radi,
Beatriz Alvarez
Institutions:
Universidad de la República de Uruguay,
Institut Pasteur de Montevideo
Language:
English
Topic:
Redox biology and oxidative stress
Subfield:
Molecular Biology
Field:
Biochemistry, Genetics and Molecular Biology
Domain:
Life Sciences
SDG:
Good health and well-being
Open Access status:
closed
Funders:
Howard Hughes Medical Institute,
Philip Morris International,
Universidad de la República Uruguay,
Ministerio de Educación y Cultura,
Comisión Sectorial de Investigación Científica
OpenAlex ID:
W2078040367
FWCI:
0.662
Cites:
76
Cited by:
66
Related to:
10