Optimization of Ultrasound-Assisted Extraction of Phenolic Compounds, Antioxidants, and Anthocyanins from Grape ( Vitis vinifera ) Seeds
Year: 2009
Type: article
DOI: 10.1021/jf9001439
Institution: Kyungpook National University
Language: English
Subfield: Biochemistry (medical)
Field: Medicine
Domain: Health Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2078135174
