Work

The Use of Controlled Postharvest Abiotic Stresses as a Tool for Enhancing the Nutraceutical Content and Adding‐Value of Fresh Fruits and Vegetables

Year: 2003

Type: article

Source: Journal of Food Science

DOI: 10.1111/j.1365-2621.2003.tb12291.x

Author: L. Cisneros‐Zevallos

Institution: Texas A&M University

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2078283044

FWCI: 3.256

Cites: 84

Cited by: 381

Related to: 9