Green tea, anti‐diabetic or diabetogenic: A dose response study
Year: 2007
Type: article
Source: BioFactors
Authors: Md.Shahidul Islam, Haymie Choi
Institution: Seoul National University
Language: English
Topic: Tea Polyphenols and Effects
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
Funder: Prevent Cancer Foundation
OpenAlex ID: W2078608247
