Work

Investigation on the Useful Components in Katsuobushi Residue by an Enzymatic Treatment

Year: 2000

Type: article

Source: Analytical Sciences

DOI: 10.2116/analsci.16.425

Authors: Amal Kaddoumi, Yun-qiu Yu, Mitsuhiro Wada, Shinjiro Hayashida, Naotaka Kuroda, Kenichiro Nakashima

Institution: Nagasaki University

Language: English

Topic: Protein Hydrolysis and Bioactive Peptides

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W2079021753

FWCI:

Cites: 4

Cited by: 1

Related to: 10