Correlation of IR spectroscopic, heat capacity, diamagnetic susceptibility and enzymatic measurements on lysozyme powder
Year: 1980
Type: article
Source: Nature
DOI: 10.1038/284572a0
Authors: G. Careri, E. Gratton, P.-H. Yang, J. A. Rupley
Language: English
Subfield: Molecular Biology
Domain: Life Sciences
Open Access status: green
OpenAlex ID: W2079364658
