Work

Gustducin is a taste-cell-specific G protein closely related to the transducins

Year: 1992

Type: article

Source: Nature

DOI: 10.1038/357563a0

Authors: Susan K. McLaughlin, Peter J. McKinnon, Robert F. Margolskee

Language: English

Topic: Biochemical Analysis and Sensing Techniques

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

Open Access status: closed

OpenAlex ID: W2079858948

FWCI: 26.36

Cites: 53

Cited by: 680

Related to: 10