Work

Is ISO/IEC 17025 Accreditation a Benefit or Hindrance to Testing Laboratories? The Greek Experience

Year: 2002

Type: article

Source: Journal of Food Composition and Analysis

DOI: 10.1006/jfca.2002.1097

Authors: N.A. Vlachos, C. Michail, D. Sotiropoulou

Institution: General Chemical State Laboratory

Language: English

Topic: Quality and Management Systems

Subfield: Strategy and Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W2080281085

FWCI:

Cites: 3

Cited by: 25

Related to: 10